The Forme Of Cury: A Roll Of Ancient English Cookery, Compiled, About A.d. 1390, By The Master-Cooks Of King Richard Ii, Presented Afterw
This is a reproduction of a book published before 1923. This book may have occasional imperfectionssuch as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact,or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections,have elected to bring it back into print as part of our continuing...
Paperback: 248 pages
Publisher: Nabu Press (February 22, 2014)
Product Dimensions: 7.4 x 0.5 x 9.7 inches
Amazon Rank: 7120904
Format: PDF ePub TXT book
reviews: The cookbook itself begins at Locations 374-77. For those new to older writings, read it out loud to yourself, or to a helper - it may assist you in 'translation.' Also, the 'p' looking-thing where the line goes up like a lower-case 'h' is pronounc...
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